Time to settle some sauce between sauces
โข
Time to settle some sauce between sauces โข
Letโs Settle some Sauce
The Settled
Sauce
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ABOUT
the Chef
Marco Maestoso, born and Raised in Italy, he split his carreer with the first decade in Europe and the second one in America. For the third one you can find him currently living in Asia.
Sesnory expert certified by the SCA and graduated chef from the Italian Gambero Rosso. He has a thing for sauces.